Chriesiblüete
CHF 12.00
Chriesiblüete brings the tradition and beauty of Zug’s cherry blossom to a delicious chocolate creation.
Chriesiblüete – A feast for the senses
Chriesiblüete from Aeschbach Chocolatier is a tempting chocolate specialty inspired by the enchanting cherry blossom of the Zug region. This exquisite creation combines fine ingredients and perfect craftsmanship to create an incomparable moment of indulgence.
A composition full of sophistication:
- Sponge cake soaked in cherry: delicate and aromatic, with a hint of Zug cherry.
- Melt-in-the-mouth truffle filling: A creamy filling that pampers the palate.
- Crunchy hazelnut base: For a subtle nutty note and the perfect crunch.
- Aromatic chocolate coating: A harmonious blend of dark and milk chocolate rounds off the Chriesiblüete.
Indulgence with a regional soul:
Chriesiblüete brings the tradition and beauty of Zug’s cherry blossom to a delicious chocolate creation that is reminiscent of the region’s unique nature.
Perfect for any occasion:
- As a gift for special people
- As a fine accompaniment to coffee, tea or a dessert wine
- For indulgent moments that enchant everyday life
Chriesiblüete – tradition meets indulgence.
A masterpiece from Aeschbach Chocolatier that captures the essence of the Zug cherry region in a piece of chocolate. Experience the taste of Zuger Chriesiblüete – a tribute to the fine art of confectionery.Ingredients:
Sugar, cocoa butter, cocoa mass, cherry 50 vol% 6%, vegetable fats, whole milk powder, hazelnuts, glucose syrup, humectant, wheat flour, whole egg, cream powder, whole cream, clarified butter, butter, rum 50 vol%, egg white, emulsifier (soya lecithin), invert sugar, raising agent, almonds, acidulant, humectant, preservative, flavors, vanilla extract, salt.
Size (L×W×H): 115 x 98 x 40 mm
Weight: 100 g
Producer: Aeschbach Chocolatier, Zug